After the huge success of 2018 which saw lots of compliments for the Artisan Food Hall, we are striving to be even better for 2019. The following are the current listing of exhibitors at the 2019 Show.
A small family business producing small batch, high quality beef biltong.
Carmels Ice Cream
Selling fresh and dried chillies and sauces
Selling veggie breakfast, veggie wraps and fresh lemonade using their own hand roasted healthy flavoured nuts and seeds, and a great range of healthy whole grain, no salt, no wheat, low sugar granolas. They have also introduced a great range of certified gluten free granola flavours. Their philosophy is to make premium foods which are all natural but still taste great, with no E-numbers, chemicals, artificial colouring or flavouring or any unrecognisable additives and fillers to their products. You can read the label and understand what the food contains.
Selling home made gluten free chutney: mango, lemon & ginger, spicy lemon, mint & coriander, date & tamarind, apple & plum,
raspberry & rhubarb, beetroot & strawberry, chilli tomato.
Each Coffee Gems bean tells a story. A story about passion, tradition and respect. Striving to make their coffee a memorable addition to any experience, and to make the act of preparing and enjoying a cup of our coffee an unforgettable adventure” Available as coffee bean bags and as hot drinks at the Show.
Selling: Traditional Brazilian and Portuguese hot dog and coxinha mini chicken in a cup or cone.
Selling gourmet marshmallows and handmade lollipops
Selling artisan west country cheese.
We cook every thing ourselves in our gluten free kitchen so there is no risk of contamination from Wheat or Gluten. Selling: Sweet and Savoury Pies and Pasties, Sausage Rolls, Bread, Cakes, Confectionary and Preserves.
Homemade fudge, cakes sweet pies and tarts, savoury vegetarian quiches, some gluten and dairy free options too.
Thai food with a twist. All ingredients are fresh, home made and contain no MSG. Their tasty food brings together all the flavours of Thailand using fresh ingredients just as used on the streets of Thailand. All non meat dishes contain no animal products so are suitable for vegans.
Mummy Makes Fudge
Selling a range of award winning hand made surrey Fudge
Nana’s Dutch Pot
Selling home made carribean hot food.
Natural Goodness Yoghurt Shoppe
Premium West Country dairy frozen yoghurt. Blended with up to 11 fresh frozen fruits, served as a smoothy, cup or in a cone
Embracing traditional Italian and Spanish methods combined with some of the fantastic flavours and rich food culture of the West Country. Using mainly Saddleback, Oxford Sandy & Black or Tamworth pigs – all outdoor and locally reared. Where possible all other local ingredients inc cider, sage, cheese, goat, duck and wild garlic all come from Somerset producers.
Selling freshly ground unique coffee from this purpose built bike.
Selling Herb Teas, Sugar and Spice Blends and Crystallised Peel
Original Liqueurs that have been enjoyed at family gatherings, stylish picnics, and country shoots since 1993. Developed to deliver a sophisticated taste which allows the fruit to be the shining stars.
Using high quality couverture (posh name for high quality chocolate) and adding the essential ingredient of passion, to create chocolates that have not only been described as “truly delicious”, by Michelin starred restaruant, L’Ortolan, but are beautiful to look at too.
Selling vegan food. Everything they make is 100% plant based meaning that vegetables really are the stars of the show!
Village Maid Cheese Ltd
Winchester Distillery seeks to enrich this heritage by crafting small-batch, premium spirits using traditional methods and local botanicals sourced from the surrounding landscape. All of their products are made by hand in small batches using our closely-guarded recipes as a guide and the master distiller’s twisted nose to fine-tune each batch to perfection.